My posting may be sporadic over the next few weeks, as my parents are visiting for the month. My father's visit signals the arrival of a Coors stocked fridge. Over the past 8 years or so, I would always strive to offer some of the NW's finest micros, trying to impress him of my knowledge of breweries, fine beers, and bold tastes. I realized during one visit to a micro brew that my efforts were maybe a bit optimistic, as he asked the bartender what they made that tasted like Coors. Ok, time to throw in the towel.
Coors isn't a bad beer by any means. I find it to be a little tasteless, but of course, I am used to Belgian Sours, bitter IPAs, and black hole dark stouts. But the important thing to me is that my dad likes it, and it is a beer that we can drink together. I would feel like the biggest snobby asshole if I was sniffing a bottle conditioned, 6 dollar a bottle Belgian, as he was happily putting away a can of Coors.
So, for awhile, it's Coors. I even tried a bit to introduce some milder beers, Full Sail's Session, HUB Lager, but to no avail. Interestingly enough, we did find one beer he drank, and even liked. After a trip to Double Mountain a few days ago, we may have found a beer that rivals Coors, their bourbon barrel aged Terrible Two.
a great place to pick up some Coors.