Hidden on the bottom shelf at John's Market, I found a new beer, from a new brewery, Fire Mountain Brew House. Located in Carlton, FMBH has two brews to choose from, an "Oregon Pale Ale", and a "Steam Fired Stout." According to FMBH, the pale is "The best of both worlds. This crisp, balanced ale combines the fruity yeast profile of an English ESB with the light body and citrusy hop character of it's American counterpart." It is a good beer, but in my opinion, not so much a pale. In fact, I would say it is one of the better ESB's I have had. It has a fruity, citrus nose, and a dark brown color. The first taste I got was sweet malt, with a very citrus, almost orange , finish. At 5.5% it is quite drinkable, and has a very low 35 IBU. On the label they claim to be brewed "old school," and maybe they are. I drink this and think of some truly fantastic English ESBs. I would like to see this on tap somewhere soon, to really see a nice full flavor profile on it, as I always think something gets lost in the bottling. All in all, a good beer. I think this upstart shows great promise, and I look forward to trying more of their brew. They mention that they are also at Saraveza and Hop and Vine.