Sunday, August 30, 2009
Triple Nickel
Finally, a post about darts. Really, we have been in a rut when it comes to playing darts. We usually end up at Lucky Lab, Roots, or when the eyes want more than the wallet has to offer, resort to the $11 half rack of Lost Coast at Plaid Pantry and stay in playing on our home board that hangs on our sadly punished wall. But last night was different, we decided to venture out to Triple Nickel. It was my first visit to this Belmont dive, known for strong drinks, organic cruelty-free tater tots, pool, and hosting dart league play. I had read on Bar Fly various reviews, some making it sound like paradise, others making it sound like hell on earth. Some reviewers talked about rude bartenders, dirty people, and disgusting food. But, I found none of that last night. Of course, I am not saying those may not be there, but for us, the experience was good.
It is a sports bar, well sort of. They have a number of flat screens, all playing whatever game of pointy ball may be on. Which, worked well for us, because we had our pick of any of the four dart boards. The dart area is awesome. The ceiling panels ooze nicotine from decades of patrons, the walls are stained in chalk from the score boards, and you are faced with a mind boggling number of plaques and trophies from dart tournaments of years past. All of this, mixed with a damn strong Gin & Tonic, with Queensryche playing on the jukebox, well, that is the Triple Nickel.
Now, the tap list does hold the required PBR, Henry's, and Deschutes offerings. But, there was a couple of interesting taps, Hale's Cream Ale from Seattle, and Trumer Pils from Austria (well, Berkeley, CA).
Yes, I liked the place. Except for one huge problem I had....Erin beat me the first match, and we called the second a draw so we could make our movie (Up, really good by the way).
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Yep, the heavy metal and darts are the reasons to go to the Triple Nickel, not necessarily the beer.
ReplyDeleteI wrote a little bit about the Nickel and the Vern a few months ago.
Nice work on the blog, I hadn't noticed it until Jeff mentioned it recently on Beervana.